Leccinum aurantiacum
Boletus edulis and boletus pinophilus (or White fungus) is the most-coveted mushroom among mushroom hunters because they’re meaty and aromatic and are easy to identify and safe to eat. It often grows in pine, deciduous and mixed forests. (source:http://mushroom-collecting.com)
Boletus edulis (Boletes)
Boletus edulis (Boletes)
This one wants to look like any other thing but not a mushroom!
Leccinum aurantiacum (Orange Oak bolete)
Leccinum scabrum (Rough-stemmed bolete)
Leccinum aurantiacum and Leccinum scabrum often grow in aspen and birch forests. Leccinum aurantiacum is large, attractive and easy to spot. They are very colorful and I love hunting them but don't like to use these mushrooms because of a sponge that these mushrooms have below a cap.
Ananita muscaria (Fly agaric)
Ananita muscaria grow in woodland, or beside trees especially of birch and pine. Contains the toxin muscarine, which causes sweat-inducing poisoning. It is a common and widespread fungus, commonly depicted in children’s books and on Christmas cards around the world. (source: Kew Science)
I'm delighted to spot Fly agaric near a tree but I never put in my basket :D
Armillariella mellea (Honey fungus)
Some people don't hunt Honey fungus that sometimes look like Fly agaric. Their color varying from yellowish-brown to reddish-brown, the disc darker with fine hair or scales. I always boil and them fry Honey mushrooms with onion and species, I love eating them in soup too.
Leccinum aurantiacum (Orange Oak bolete)
Boletus edulis (Boletes)
Boletus edulis (Boletes)
Cantharellus cibarius (Chanterelle)
The Bolete is a very popular, delicious, meaty
mushroom that grows all over the world. It has many names such as king,
cep, porcini, steinpilz, penny bun, white and many others. Especially the king bolete is a favorite
and familiar mushroom drawn, painted or sculpted by artists. The king is
often very large and stately with a thick club shaped stem, thick cap and
an impressive appearance. (source:http://mushroom-collecting.com)
I'm not very lucky in boletes or white fungus hunting and when I catch it, I' m happy! I cook soup, fry with potatoes, dry them for winter time.
Cantharellus cibarius (Chanterelle)
The Chanterelle is found and enjoyed by people all over
the world. It has many names, pfifferling, girolle, gallinacci,
fox. It is
fairly common and easy to spot and grows in great profusion some years. (source:http://mushroom-collecting.com)
To me it is very easy to hunt foxes because I can perfectly see them between grass or low blueberry bushes. When I find Chanterelles I sit and catch fungus around me :D. I fry them and cook soup or eat with veggies.
The photos of mushrooms were made in the woods near my summer cottage, Saint Petersburg.
Did you ever go to mushroom hunting? What did you catch? How do you use fungi?